Happy Little Leprechaun
Creme de menthe, creme de cocoa, Frangelico, vanilla ice cream. Throw it all into a blender, and voila, dessert in a glass.
Zesty Tropical Prawn Cocktail
Prawn Cocktail with a twist of tropical flavours. It is perfect for the tropical weather & is a lovely entree or starter for a dinner party.
Dirty Martini
A dirty martini is a martini with a dash of brine from the olive jar. Shaken or stirred? Did James Bond get it wrong? I’ll tell you…
Duck & Pork Terrine
Duck & Pork Terrine – pork, duck, chicken, bacon, peppercorns, pine nuts, sage & thyme. The terrine is best made a day ahead and served at room temperature, it is perfect for a picnic…
Tamarind Fish
Tamarind Fish – Lightly coated in seasoned flour, this crispy fried fish with tamarind, fish sauce, ginger, chilli, garlic and coriander is delicious…
Fish Mousseline Terrine
Fish Mousseline Terrine is light, fluffy and paired perfectly with horseradish & dill cream & a little smoked salmon. Great for a dinner party and can be made the day before…
Horseradish & Dill Cream
Horseradish & Dill Cream with sour cream is a simple, delicious creamy sauce that is fabulous with my Fish Mousseline Terrine, salmon & trout…
Devilled Quail Eggs
Devilled Quail Eggs. This recipe is perfect for party finger-food. It looks great and it is tasty… Cumin, mayo, lime, mustard…
Pie Maker Chicken Pies with Green Peppercorns & Tarragon
Chicken Pies with green peppercorns, tarragon, mushrooms, sour cream. easy to make in a pie maker or pie tin in the oven…
