Kancil Curry
KANCIL – Bahasa Indonesia pronounced kan-chil. Kancil is a mouse deer. We were moored alongside a small fishing village on the...
Kelly has a Bachelor of Ecotourism and a passion for the natural world. Before her life as a full-time traveller and freelance writer, she was a personal trainer and has also worked as a snorkelling guide on the Great Barrier Reef. Kelly has written, and published, educational children's activity books and is now dabbling at writing a cookbook. She has raised three sons, operated her own business and spent two years travelling around Australia - towing a fishing boat and living in a tent. Kelly and her hubby now live on their 45ft sailing yacht. They plan to sail slowly around the world, visiting as many places as possible.
KANCIL – Bahasa Indonesia pronounced kan-chil. Kancil is a mouse deer. We were moored alongside a small fishing village on the...
Bebek Betutu is a ceremonial Balinese dish. Duck, shallots, garlic, candlenuts, shrimp paste, galangal, ginger, turmeric, chilli, palm sugar, black peppercorns, coriander seeds, lime juice, kaffir lime leaves.
Spicy Crayfish Risotto recipe – white win, fish stock, onion, garlic, chorizo, chilli, mushroom, tarragon and crayfish.
Mud Crab Salad – a layered salad of honeydew, rockmelon, shredded lettuce, crab & diced cucumber. Dressing – lime juice, walnut oil, mirin, sweet chilli & sesame oil.
Oysters three ways – Bloody Mary Oyster Shots, Salt and Pepper Oysters with a Tomato Caper Salsa, Grilled Oysters with Mirin, Soy and Chilli
Mackerel Cutlets, barbecued and served with a tasty salsa. Olives, tomato, capers, anchovy, garlic, olive oil, beans, delicious…
Sushi made easy. I marinated the fish in teriyaki sauce before I cooked it. Pickled ginger, wasabi, cucumber, sushi seasoning, mirin…
Cajun Mackerel with Pineapple, Tomato & Corn Salad. This fish was caught in North Queensland. Cajun fillets of fish with a salsa style salad.
Barbecued Crayfish – Dwayne loves crayfish & he loves cooking on the beach. We topped the crayfish with garlic butter and cooked it over a fire on the beach.
We explore the world by land and by Sea. Our home, and usual mode of transport, is Thorfinn, our Adams-designed yacht. Trains, planes and automobiles get us to all the other destinations!
We share our travel tips, incredible destination, things to see and do, sailing, live-aboard life and cooking on a boat.
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